It’s The Foundation
While the table base is an unsung hero in many food service facilities, we at JI Bases know it is the very FOUNDATION of the food-service business.
Competition for the ever growing food service market, whether it be Quick Serve, Family, or Fine Dining gets more intense each year. Diners want to go where they feel the most comfortable with their surroundings and this is causing more food service facilities to “re-image” their existing operations. What should not be overlooked is that this new “image” must be built on the proper FOUNDATION. Regardless of how effective the furniture, fabric, lighting, wall decor, etc.. are in achieving the desired result, without the proper FOUNDATION all is lost. The proper FOUNDATION of any food service venue starts with the lowest cost product in the facility, one that is seldom seen, the pedestal table base.
- It’s the FOUNDATION of the experience for diners: A wobbly, insubstantial table suggests inferior quality, and cheapens the dining experience.
- It’s the FOUNDATION of efficiency for operations: A poorly designed base is a nightmare to keep clean and well-maintained.
- It’s the FOUNDATION of value for owners: Residential tables and table bases – while attractive – simply won’t hold up to the demands of a busy food service operation.
Our “professional grade” restaurant table bases are a simple, inexpensive way to eliminate potential problems and promote operational efficiency.
